Meet the Team
Owner & Executive Chef
My favorite food? Pasta.
I can't tell if I love cooking or eating more! Trying new ingredients or cooking techniques, going out to dinner - just all of it, the whole experience, I love it. With my catering dishes, I focus on creating unique menus for my client's events. It doesn't have to be anything super crazy, maybe it's just a little different take on a classic dish that brings it up a level or surprises you a bit and makes it fun.
I want my customers to feel like they're over my house sitting at my table. I want my dishes to bring out that feeling you get when your mom makes your favorite dinner.
My passion for cooking and baking started when I was very young. I take great pride in using my family's recipes that have been passed down for generations.